¿Foca o león marino? (Seal or Sea Lion?)

If a person were ever face-to-face with a huge, hungry animal with sharp teeth, they probably wouldn’t care exactly what that animal was! But from a safe location, can we tell whether it was a crocodile or alligator that wanted to take a bite? By examining their jaw structure, teeth, and other physical features, we can easily tell these two animals apart! Graphic organizers and amazing images highlight each animal’s habitat and other small differences between the two fearsome creatures, showing readers just what creature is lurking below the waters.

Explains the process of making a book by following the production of Nancy Carlson's book, "It's Not My Fault!," through its stages of writing, illustrating, editing, designing, printing, and binding.

P. is a professional philosopher whose Parliamentary seat allows him to observe real-life politics after having spent so much of his life studying its theory, but he soon realizes that the realpolitik hardly corresponds to his preconceived notions of politics. His only ally in negotiating this disheartening conundrum is his alter ego, the ghost, with whom he spends the duration of this book discussing the tensions and maladjustments brought about by this contrast. P. es un filósofo de profesión cuya obtención de un escaño en el Parlamento le permite observar en persona cómo es en la...

Un libro con consejos sobre educación sexual para adolescentes, por la creadora del canal de YouTube Íntimas Conexiones con Raquel Graña. Sex-On responde a las principales dudas relacionadas con el sexo que los adolescentes trasladan a la autora, tanto en las clases y talleres que imparte como en las redes sociales. El libro alterna un relato dinámico, divertido y realista con numerosos recuadros con consejos prácticos que tratan temas tan variados como frecuentes en la vida de todos ellos: la primera regla, los complejos, la masturbación, el bullying, la orientación sexual, el uso del ...

Texas cuisine is influenced by various cultures, including German, British, African American, Cajun/Creole, Mexican, Native American and Asian. Most people associate Texas cuisine with Tex-Mex cooking, but readers will learn that, for instance, the Texas barbecue is equally famous as well as unique in all of the United States.